Build a catering website that turns inquiries into quotes. Describe your menus, your event types, and your pricing, and Meku generates a catering site with menu pages, quote forms, and a gallery built in.
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Menu packages grouped by event type and service style, with per-person pricing and minimum guest counts stated clearly.
An enquiry form capturing event date, guest count, venue, service style, and dietary requirements, so you can quote without a phone call first.
Photos of past events organized by occasion, which is what clients look at before deciding whether to enquire.
Date availability checks, deposit collection, and enquiry status tracking, so you are not double-booking or losing enquiries in an inbox.
See how the meku works in just a few simple steps.
Describe your menus, your event types, and your pricing
Meku generates a catering site with menus, quote forms, and gallery
Customize packages, pricing, and forms using prompts
Connect your database and payment gateway, add a domain, and publish

Meku builds catering sites around event quoting, not a restaurant template built for same-day ordering.
Free templates cover the look but leave quote handling to email. Event platforms charge commission on bookings.

For caterers, private chefs, and developers building sites for event businesses.
If clients ask for a quote before they book, this builder fits your workflow.
Generate a catering website with event menus, quote forms, and a gallery using AI.
Discover other AI-powered website builders tailored for different industries and use cases.
Get quick answers to common questions. Still need help? Contact us.
Menu packages by event type, per-person pricing or a starting rate, a portfolio of past events, and a quote form capturing date and headcount.
A starting rate per package filters out enquiries far below your minimum and gets you into comparisons where clients are checking budget first.
Event date, guest count, venue, service style, and dietary requirements. That is enough to price most jobs without a preliminary call.
Name the dishes, state what is included in each package, and give the minimum guest count. Vague descriptions generate enquiries you cannot price.
Yes. Connect a payment gateway to charge a deposit when a booking is confirmed, with the balance collected later.
Yes. Menus, packages, and prices live in your own database, so seasonal changes do not need a rebuild.